With recipe for Company Crab Dip. Contains premium wild crabmeat and crab dip blend. Located in a rural coastal community on Virginia's Eastern Shore, Blue Crab Bay Co. was founded in 1985 by Pamela Barefoot in her farmhouse to market culinary themes of the region. Today, our company is a Certified Women's Business Enterprise with an extensive product line of specialty foods internationally recognized for handsome packaging and unrivaled taste. Blue Crab Bay Co. demonstrates a strong commitment to the environment and our community, supporting organizations such as Chesapeake Bay Foundation, Citizens for a Better Eastern Shore, American Cancer Society and United Way. We invite you to join the ranks of our loyal customer base.
We finally found shelf stable crabmeat good enough to combine with our Crab Dip Blend. Enjoy! A portion of our sales supports the Chesapeake Bay Foundation. The enclosed recipe requires 8 oz. cream cheese and 8 oz. sour cream. (Worcestershire Sauce, Lemon Juice or Sherry are optional). Yield: 2-1/2 cups. Product of Thailand.
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