Monday, March 30, 2009

Betty Crocker's Low-Fat, Low-Cholesterol Cooking Today

Betty Crocker's Low-Fat, Low-Cholesterol Cooking Today

Both fat and calories should be controlled, not eliminated entirely, in a healthy diet: here an updated edition of the Betty Crocker bestseller provides revised, revitalized recipes which emphasize low fat and cholesterol dishes. From Apple-Cheese Oven Pancakes and Bakes Chili in Polenta Crust to Soft Turkey Tacos with Spicy Sauce, this is packed with satisfying dishes.

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